Order Ahead · Pickup

Skip the line, savor the cup.

Build your order below — pick your size, your milk, your warmth — choose a counter, and it will be waiting on the marble when you arrive.

The Bar

Espresso, slow brews and teas — dialed in to the gram.

Haiti Single Origin

Haiti Single Origin

$6.00

Notes of jasmine, dark cherry and stone fruit, brewed to order.

Size
Milk
Oat Flat White

Oat Flat White

$5.50

Silky oat steamed to 60° over a double shot of house espresso.

Size
Milk
Slow Cold Brew

Slow Cold Brew

$5.75

Steeped eighteen hours for a round, dark chocolate finish.

Size
Milk
Ceremonial Matcha

Ceremonial Matcha

$6.50

Stone-ground Uji matcha whisked with a touch of wildflower honey.

Size
Milk
House Espresso

House Espresso

$4.50

Double shot of our medium roast — cocoa, red apple, clean finish.

Size
Milk
Wildflower Honey Latte

Wildflower Honey Latte

$6.00

Local honey folded through espresso and warm steamed milk.

Size
Milk
Masala Chai Latte

Masala Chai Latte

$5.75

Cardamom, cinnamon and clove simmered slowly, finished with milk.

Size
Milk
Dark Cocoa Mocha

Dark Cocoa Mocha

$6.75

72% single-estate chocolate, one shot, a whisper of sea salt.

Size
Milk

The Kitchen

Laminated pastry, pressed toasties and tray-cut cakes.

Butter Croissant

Butter Croissant

$4.25

Laminated over three days and baked to a deep amber each morning.

Prep
Almond Croissant

Almond Croissant

$5.50

Frangipane-filled with toasted almond and a light sugar snow.

Prep
Olive Oil & Lemon Cake

Olive Oil & Lemon Cake

$5.00

Dense and tender, finished with lemon zest and a thin honey pour.

Prep
Tomato & Gruyère Toastie

Tomato & Gruyère Toastie

$11.50

Roasted tomato, gruyère and basil aioli pressed on sourdough.

Prep
Flourless Chocolate Torte

Flourless Chocolate Torte

$6.50

70% dark chocolate, dense and warm with a soft, dusted crumb.

Prep
The Counter Board

The Counter Board

$14.00

Croissant, torte and a seasonal fruit plate — made to share.

Prep